Sangha Farm

Experiencing Real Farm Life Written and photographed by Melline Galani. Gochang is recognized by UNESCO as an ecologically sustainable development location, which made it the perfect place to develop an … Read More

Organic Foods: Why and Where (in Korea)

Last year it came to me that I wanted to try an experiment. I went to Emart and bought two sweet potatoes, one “organic” and one “conventional.” I similarly bought … Read More

Hansalim: The Origin of Korea’s Eco-friendly Local Food Cooperative Movement

Photos courtesy of Hansalim Though the language/information barrier can be daunting, international residents in Gwangju and Jeollanamdo who want to support local organic food producers have a few options to … Read More

Sustained Growth

WWOOF Korea is a growing chapter of the worldwide farm volunteer organization, with 64 hosts nationwide, a CSA membership and connection with Slow Food Korea.