Published by the Gwangju International Center since 2001
As the global population is predicted to become 10 billion by 2057 according to UN, securing and managing food has become a matter of urgency. However, there should be some changes in agriculture so as to control the amount of carbon release. We need wisdom to chase the two rabbits of food production and carbon reduction.
As you might have heard, “the well running dry” pretty much sums up the situation that Gwangju is facing right now. When the inevitable water restrictions come to pass, it will be an inconvenience that will have us looking back fondly of the good old days of mere trucker strikes and Covid-19 lockdowns. It will also be a chance to examine, on a granular level, how we got into this mess in the first place.
Now water seems to be all around and not as precious. It is difficult to feel like we are having a water shortage. However, the southern part of Korea is experiencing the most serious drought in 50 years, caused by insufficient rainfall in the summer that was as low as half that of other years.
