Behind the Myth: Blood Type

Whether you’re a native Korean or a fresh-faced foreigner here for only a short while, you’ve likely heard the term “blood type” mentioned.

Pink Slime: What’s Your Beef?

With the enforcement of the KORUS Free Trade Agreement in March 2012, more American beef will be coming to Korean markets. But is it really 100 percent beef? Is it likely to be harmful for those who consume it?

Photo Essay: Master Su San Funeral Procession

Su San, the most revered Seon (Zen) Buddhist monk since Beop Jeong, died in 2012, and in a snowy funeral at Baegyansa, a temple well-known to Gwangju residents for its fall colors, streams, and ponds, hundreds of people paid their respects.

Environmental English: The EAEP Program

The EAEP is an attempt to graft a strongly pro-environment message onto the larger body of Korean education.

From Korea to Italy by Violin

Jaram has been diligently studying music since she was nearly four years old, and playing the violin since she was six.

Ultimate Frisbee: Gwangju Uprising

The Gwangju Uprising competes in the ROK Ultimate League based in Daegu, which was founded in 2009 by Marty Nedjelski.

Feeling the Seasons

Join Kerri Strothard as she explains Korean expressions.

Photo Essay: Creative

Kezia Garling Chee is a self-taught, freelance, American photographer specializing in creative and concert photography.