Published by the Gwangju International Center since 2001
Though Crescent is quite new in the food business, having been opened in 2020, it has become a well-known place among gourmands due to its unforgettable curry tastiness. Once discovered, it is impossible not to come back. Just try it!
The food menu is diverse, offering a wide range of options like fresh salads, pilaf, pastas, pizzas, and steak.
The new Spanish restaurant Estrella, near Chosun University, is a cozy and tasty addition to the foreign food joints around town.
Korean foods are now becoming more interesting to high-profile chefs & foodies around the world. So where did some of the best Korean food traditions come from?
What do Koreans mean when they say “steam leaks”?
Baek-suk is mostly eaten in summer because it is good for protecting your body from midsummer heat. It is especially good for people who have lost their appetite because of the sweltering heat.
Gwangju News had a rare opportunity to sit down with Robert Goodland, former environmental advisor to the World Bank for 23 years.
