Tate Modern

Fancy Dining in Sangmu Reviewed and photographed by Melline Galani. Gwangju is well known for its fancy restaurants, pubs, coffee houses, and nightlife. Located in the Sangmu area, near the … Read More

Hotteok: Filled Korean Pancakes

Written by Joe Wabe. Seasonal flavors have been a big part of Korean cuisine. When the temperatures rise, many people enjoy salty and sour flavors, but when the leaves fall … Read More

Café Tone and Its Healing Power

Reviewed by Cami Ismanova. This prolonged pandemic has the potential to turn corona blues into corona reds as depression and anxiety increase and take the shape of anger. Normally, we … Read More

A Sweet Tour

Café Illda & Dokyo 990 Bakery Reviewed and photographed by Cami Ismanova. In the era of social isolation, masks, and hand sanitizers, an impromptu tour of a new café nearby … Read More

Budae Jjigae: Army Stew

Written by Joe Wabe. This year, Koreans celebrated the 70th anniversary of the Korean War, a tragic event and turning point in the history of this country. On June 25, … Read More

“The Mushroom Restaurant”

Written and photographed by Pia Jensen. After living in Gwangju for almost three years, I know how rarely you come across a restaurant that has been around for more than … Read More

Dalgona Coffee

Today’s Internet Trend. Written and photographed by Viktoryia Shylkouskaya. Dalgona (달고나), real dalgona, is a Korean street food that is believed to have first appeared in Korea in the 1960s … Read More

Hawonjae Tearoom

A Taste of Home in a Cup of Tea. Written and photographed by Fatemeh Khalili. As I was missing home and the true taste of Persian black tea, my friend … Read More