MAY 18: Violence, Blood, Sorrow
Edited by Dr.David Shaffer. At the mention of “May,” the first thought that still comes to mind for many residents of Gwangju is the “Gwangju Incident” (광주사태, Gwangju-satae), as it … Read More
Author: Gwangju News
A Delicious Hankki
Written by Seon Su-yeon, Yoo Su-yeon, and Han So-young. These days, Western food is becoming more universal in Korea. Unlike in the past, you can find Western restaurants everywhere and … Read More
Kongnamul Gukbap: soybean Sprouts Rice Soup
Written by Joe Wabe. One of the dearest and closest dishes to Koreans’ hearts (as well as to the hearts of foreigners) is gukbap (국밥) or hot soup with rice. … Read More
Money Manager App
Written by William Urbanski. Ah, the eternal question: “What happened to all my money?” Most people reading this have probably spent a large part of their life pursuing money and … Read More
Korean and Tamil Cultural Similarities
Written by Bala Krishnan Ganesan. Hi this is Bala – a not-so-nerdy freshman PhD student from India, specifically, Tamil Nadu. The reason for being specific about my state is that … Read More
The How and Why of Self-Publishing
Written by E.J Asare. Summary of the BookJohnny and Joshua Coming to Korea (JJCK) is a story based on my son and his pet bird, Johnny. This beautiful picture book … Read More
Odds and (Dead) Ends: Spring Cleaning Edition
Written and photographed by Isaiah Winters. It’s time for a special spring cleaning edition of bizarre leftover photos crowding my desktop. Like in the July 2019 edition of “Odds and … Read More
Malaysia: Three Days in Kota Kinabalu
Written by Sesetu Holomisa. One of the reasons I decided to live and work in Korea was because of its close proximity to other beautiful Asian countries, one of them … Read More