Ajeossi

Words by Eden J. Jones It finally happened. One of the worst things imaginable came true. At the time, I was living in a small, rural city called Naju, which … Read More

A Special Kind of Love: Korean Jeong

Words by Jessamine Price I hate zombies. They have bad skin and deliver bad dialogue – my least favorite variety of villain. But they are everywhere in American pop culture … Read More

Templestay

Words and photos by Stephanie and Ryan Hedger Spring is the season of rebirth. As the trees and flowers begin to reemerge from their recent slumber, a feeling of renewal … Read More

The Spring Energy Booster: Jjukkkumi

Words by Cho Namhee Without a doubt, eating live octopus is one of the “challenges” that expats in Korea experience in the Korean food scene. Not only do they have … Read More

The HaDa

Words and photos by Sean D’Angelo “Modern Korean cuisine” is a term you hear brandished a lot in restaurants up in Seoul, but at its heart, it contains an inherent … Read More

Kitchen Stories

Words and photos by Karly Pierre Kim Su-ha is an artist, although she hesitates to agree. Yet, the bright crocheted purses hanging from the wall in her cafe and the … Read More

Bike’n Hike Exploring the Korean Countryside

Words and photos by Sean Walker The Damyang House’s “Bike’n Hike” concept – free, multi-day cycling tours to the surrounding national parks – was born out of a failed backpacking … Read More

Insights of a Traveler The Third Trip

Words by Elizabeth Kaye Corpuz Photos by Joe Wabe Whenever I file for leave, my colleagues instantly ask me where I am going, and when I tell them South Korea, … Read More